Grilled chicken breast on a French roll with chipotle mayo, grilled peppers and onions, melted pepper jack cheese, lettuce and tomatoes.
Served with your choice of side.
Alaskan cod, pico de gallo, green cabbage, avocado, and mayo inside 2 flour tortillas. Salsa and sour cream on the side.
Three corn tortillas with homemade shredded spicy beef topped with white onions and fresh cilantro. Served with homemade avocado salsa and cup of beef broth.
Homemade tender pot roast - served with mashed potatoes and green beans.
Spaghetti and homemade meat sauce. Served with fresh garlic bread and a side salad.
A chicken breast coated in Italian bread crumbs atop spaghetti smothered in our homemade Roanoke meaty spaghetti sauce and grated parmesan cheese. Served with fresh garlic bread.
Alaskan cod, pico de gallo, green cabbage, avocado, and mayo inside 2 flour tortillas. Salsa and sour cream on the side.
Three pieces of hand-breaded, filleted Alaskan cod. Served with fries and your choice of an additional side.
Pork baby back ribs slow roasted in our own special BBQ sauce - served with homemade potato salad, cornbread and mini corn on the cob.
Grilled Chicken, Italian sausage, mushroom, peas, carrots and onions with Penne noodles in creamy Alfredo sauce. Served with garlic bread.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
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